Zain’s Sweet & Salty Coconut Butter Popcorn
Just incase you have the Sunday Night movie munchies…
I am a total movie freak, always have been. I adore watching films and am in total bliss when I am doing so, especially when there is popcorn involved.
In the theater, you can always find me pulling huge bags of Zain’s Caramel Corn out of my purse and passing it down the isle to my friends who have stopped buying movie theater popcorn altogether. They adore my healthy popcorn recipes and so do I.
On Friday night, we went to see the Great and Powerful OZ and of course, I got busy with my stovetop popper. I am not entirely sure if it was wizardry or alchemy at work but I invented the best freaken popcorn EVER and had to share it with you.
If you love coconut you are going to go crazy for this recipe. It’s super healthy and takes less than 10 minutes to make.
*makes 1-2 servings
5-6 Cups Air Popped Corn
1/2 Tsp Coconut Oil + 1/2 Cup Organic Pop Corn Kernels
21/2 Tbsp Organic Coconut Butter
1/4 Cup Raw Unpasteurized Honey
1/4 Cup Unsweetened Coconut Flakes
1/16 Tsp Pink Himalayan Crystal Salt OR Sea Salt
1. If popping your own corn, use your air popper or stove top popper with coconut oil until you have 6 cups of fluffy popcorn.
2. Meanwhile in a small sauce pan, warm honey on very low heat and whisk in coconut butter.
3. Drizzle honey mixture over popcorn whilst mixing and toss well.
4. Mix in unsweetened coconut flakes. Serve warm or refrigerate for 10 mins to harden.